This recipe really takes the guesswork out of seasoning. Of course, I could acquire into all the scientific discipline behind why these don’t absorb likewise much salt, but that would hateful having to larn it first, as well as and thence figure out how to explicate it, which sounds similar an awful lot of work. Instead, I’ll permit my intrepid readers accept wild guesses.
I cite inwards the video that these were invented past times Irish Gaelic tabular array salt miners, which is true, except I don’t shout out back they used actual mines, but tabular array salt pools instead. Apparently excavation is a lot harder than waiting for H2O to evaporate. Regardless, they used this abundant render of tabular array salt to boil less-than-perfect lineament novel potatoes, as well as the residuum is culinary history.
Regarding the total of salt, I used a ratio of 1 loving cup of kosher tabular array salt to five cups of water. Believe it or not, this is really less than traditionally used. Hey, nosotros all don’t stimulate got tabular array salt factories inwards our backyards. H5N1 loving cup of the build I piece of occupation weighs close half dozen ounces, which way if you’re using regular, fine tabular array salt, you’ll require only over a half-cup to acquire the same total of salt.
Anyway, other than having to sponge-up only about tabular array salt speckles from the stovetop, this recipe is fast, easy, as well as genuinely unique. So, if yous desire to serve something this St. Paddy’s Day that genuinely celebrates Irish-American heritage, as well as thence I promise yous plow over these tabular array salt potatoes a try. Enjoy!
Ingredients for half dozen servings:
2 pounds of modest novel potatoes, scrubbed
5 cups of water
1 loving cup Kosher salt
melted butter
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