I postulate to credit Cortney Burns in addition to Nick Balla, from a eating seat hither inward San Francisco called Duna. They produce a similar, albeit to a greater extent than savory version, which inspired this spread. If you lot don’t similar the term “spread,” you lot could telephone vociferation upwards it a pumpkin seed hummus, or pumpkin seed butter, but no affair what you lot telephone vociferation upwards it, I promise you lot order it a endeavor soon. Enjoy!
Ingredients for close iii cups of Pumpkin Seed Spread:
1/2 loving cup vegetable oil
8 peeled garlic cloves, quartered
2 cups light-green pumpkin seeds, lightly toasted inward dry out pan
1/2 loving cup diced onion
2 tablespoons diced light-green Serrano or jalapeño chilies
3/4 loving cup apple tree juice, to cut alongside onions in addition to peppers
juice from two limes
1 loving cup freshly picked cilantro leaves
1 teaspoon salt, plus to a greater extent than to taste
additional 1/2 loving cup apple tree juice or water, if you lot desire less sweetness to adjust texture
- you lot tin every bit good adjust texture in addition to acidity alongside a splash of apple tree cider vinegar
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