
I've wanted to cinema a version of Steak Pizzaiola for a piece now, but can't determine which version to do; the rapidly seared, pan sauce style, or the long, slow-cooked recipe seen here. Maybe I'll endeavor as well as combine the best of both. Thanks to swain YouTube foodie, Foxbytes, for this tasty-looking clip. If yous convey a favorite recipe for this Italian-American classic, delight post it my way. Enjoy!
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