Got The Monday Blues? Cheer Up…I’M Making Brussel Sprouts!

s nonetheless about other clip that I simply converted from the onetime weblog as well as desire archived hither for your Got the Mon Blues? Cheer Up…I’m Making Brussel Sprouts!Why am I showing this classic fall/winter vegetable (that everyone hates, btw) inwards spring? Good question…It’s nonetheless about other clip that I simply converted from the onetime weblog as well as desire archived hither for your viewing pleasure. Besides, since it is Mon I idea I could skid this i inwards early on earlier the “real” clip appears later. I’ll last posting a construct novel jump Asparagus recipe that’s then unproblematic as well as delicious it volition construct you lot forget all well-nigh Brussel Sprouts, as well as what you lot did, or did non do, this weekend.

All kidding aside, these are actually delicious Brussel Sprouts…believe it or not. As you'll see, the undercover is the super fast cooking fourth dimension as well as the slicing method. Seriously, this could last your novel favorite veggie. Like most people I hated Brussel Sprouts, until I had them prepared inwards the trend you lot are well-nigh to spotter inwards the video. This training is then unlike than whatever other recipe I’ve seen for these tiny greenish cabbages, that I actually promise you’ll laissez passer on it a endeavor – when as well as if you lot piece of occupation about Brussel Sprouts. Anyway, enjoy, as well as remain tuned for about other “fresh” clip later.

Ingredients:

12 Brussel Sprouts, sliced really thin
1 tsp olive oil
1 tsp butter
1/2 lemon,juiced
salt as well as pepper to taste



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