What Happens When A Toasty Corn Salad Meets A Creamy Italian Dressing?

Cochon555 event, then non exclusively did I sense of savor dozens of pork dishes that night, for our tiffin earlier the squealer fest nosotros ate… wild pork!

It was awesome! I can't await until wild squealer is regularly available inward the inwardness illustration at your local markets. The sense of savor of this meat, how pork used to sense of savor (or then I've heard), is then much richer, meatier, too flavorful, there's no comparison. Enjoy!

Ingredients:
1 lb frozen sweetness corn
1 loving cup diced roasted reddish peppers
5-6 basil leaves, chiffonade
cayenne, common salt too fresh reason dark pepper to taste

For the dressing:
1/2 loving cup mayo
1/4 loving cup reddish vino vinegar
1/4 loving cup olive oil
1 clove crushed garlic
1/4 tsp dried Italian herbs
1/2 tsp sugar
1/2 tsp freshly reason dark pepper
1/4 tsp salt
2 tsp water