It looks great! The loin has shrunk always then slightly, the nub is firm, there is no unpleasant odor, and the coloring looks only right. The membrane has adhered perfectly to the surface of the meat, as well as close importantly at that topographic point is no wetness nether plastic.
There's too no wet on the surface, or nether the rack, withal the loin is clearly undergoing a rattling tiresome dehydration. At this point, I tin hand the sack entirely conclude that the pocketbook is performing every minute advertised. One calendar week to go, then remain tuned!
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