My favorite chef demo this past times weekend was called "For the Love of Pork," past times Iron Chef Michael Symon. In it, he made his basic all-purpose aioli, which reminded me that I've never genuinely done a simple, no-equipment-needed version for the site.Tune inward tomorrow for the video recipe for what is quite maybe the greatest sauce inward the history of the world.
The photograph hither shows the chef whisking away, every bit captured inward the overhead mirror higher upward his cutting board.He used the aioli on a pork belly BTL that was in addition to then good, when he flake into it he said to the audience, "It sucks to last you."
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