I was interviewed yesteryear the show's principal judges, Bob Tuschman as well as Susie Fogelson, both of whom could non induce got been nicer, or to a greater extent than supportive for what I'm doing. Not alone wasn't I nervous, but for about foreign argue it felt similar I was talking to dearest one-time friends. I was completely at ease, as well as enjoyed every 2nd of what many would pull every bit an unsuccessful meeting.
I passionately pitched the idea for a foodwishes-style exhibit (where the nutrient is the star, as well as the chef non then much), later which they thoughtfully articulated why such a exhibit isn’t commercially viable. Deep downwards I knew that would live on their reaction, but it was even then fun hearing it from these 2 major star makers. I volition intend carefully close what they had to say, as well as perchance give getting on the exhibit a existent shot, or I'll but teach dorsum to beingness i of the most watched as well as influential (not to advert happiest) chefs on YouTube.
After the coming together I was gifted a sweetness swag bag, as well as given a tour of the operation. I had decided non to exhibit upwards amongst a photographic television set camera hanging from my neck, then I exactly snapped a few quick pictures amongst the iPhone, which you lot tin reckon hither (including a shot of Kitchen Stadium below).
As I left the Chelsea Market, I felt strangely contented, similar I had truly accomplished something. I saw inwards their eyes, as well as heard inwards their voices, that they understood exactly how much I love food, as well as didactics people to cook.
So, give thank you lot you Food Network. Thank you lot for the opportunity, for the trip to New York, as well as for reminding me that spell at that topographic point are a 1000000 ways to brand it, you lot alone demand to pick out one. You haven't seen, or rather heard, the final of me.
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