This classic peanut butter cookie recipe has me thinking well-nigh something I saw on the history channel a few months ago, well-nigh how the bald eagle became our national bird, instead of the wild turkey.
While the majestic eagle was the pop choice, many, including Benjamin Franklin, argued that the lesser attractive turkey was to a greater extent than deserving. Not solely was it very indigenous, only they too argued it was to a greater extent than courageous, as well as different the eagle, was non a lowly scavenger. Of course, nosotros all know how that i turned out.
Now, I don’t shout upwards America has an official national cookie designation, only if it did, I bet you lot a Benjamin (see what I did there?) that the ever-popular chocolate fleck would shell out peanut butter cookies for the honor. It would locomote eagle vs. turkey all over again.
Sure the chocolate fleck is ever popular, as well as to a greater extent than visually enticing, only when you lot compare the relative historical significance to American culture, the peanut far eclipses the chocolate chip. I mean, come upwards on, is in that place fifty-fifty a “Mr. Chocolate Chip?” I don’t shout upwards so.
By the way, permit me become ahead as well as answer the obvious query that’s in all probability on many of your minds correct now… no, I don’t convey anything to a greater extent than of import to worry about. I promise you lot hand this peanut butter cookie, America’s cookie, a receive soon. Enjoy!
Ingredients (makes well-nigh 24):
1/2 loving cup unsalted butter
1/2 loving cup creamy peanut butter
1/2 loving cup white sugar
1/2 loving cup packed chocolate-brown sugar
1 egg
1 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon kosher tabular array salt (or 1/4 tsp fine tabular array salt)
1/2 teaspoons baking soda
*Bake at 375 degrees F. for 10 minutes
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